<-- --> <-- -->
background

Newsroom

Search

1 2 353
Showing 110 of 530 Items
Smoke House Presents the Hoppy Return of the  Newport Storm Beer Dinner Series
June 03, 2016

Smoke House Presents the Hoppy Return of the Newport Storm Beer Dinner Series

Page
WHO: Executive Chef Kyle Stamps of Smoke House and President and Head Distiller Brent Ryan of Newport Storm Brewery are bringing back the annual downtown dinner series celebrating the close ties between friends, microbrews and three original once-a-year dinner menus ...
NRG Seasonal Brews Are Back!
May 27, 2016

NRG Seasonal Brews Are Back!

Page
As seasonal temperatures begin to rise, cool off with a frosty pour of our selectively brewed summertime beers, People’s Pilsner and Castle Hill Windward Weiss, on tap in all of our Newport Restaurant Group locations. Developed in collaboration with...
Avvio_Press_Kit
May 02, 2016

Avvio_Press_Kit

File
Press kit includes opening press release, chef bios, menus, quick-fact sheet and photos.
AVVIO RISTORANTE NOW OPEN
May 02, 2016

AVVIO RISTORANTE NOW OPEN

Page
Introducing our latest debut from Newport Restaurant Group, Avvio Ristorante, located in Garden City Center in Cranston, RI. Our focus is on simple ingredients, sourced both locally and directly from Italy ...
Corey Barriera
May 02, 2016

Corey Barriera

Page
Since a very young age, hospitality has been a way of life for Corey Barriera, Newport Harbor Corporation’s regional director of operations. His 20-year career in the industry began with a passion for homemade food over great conversation, elements ...
Kevin DiLibero
May 02, 2016

Kevin DiLibero

Page
As the Culinary Arts Director at Newport Harbor Corporation, Kevin DiLibero brings more than 11 years of culinary experience to the Avvio team, where he blends his knowledge and appreciation for ‘beautiful food done simply’ to create menus that showcase...
Greg Coccio
May 02, 2016

Greg Coccio

Page
Executive Chef Greg Coccio began his career in the hospitality industry at the age of 14 as a dishwasher at Martino’s in North Kingstown, RI. Realizing his passion for working in the restaurant industry, he spent five years at Martino’s, working his way...
Raul Esteves
May 02, 2016

Raul Esteves

Page
Raul Esteves, general manager of Avvio, is a Portuguese-native and has been a Rhode Islander since the age of five. His first job in the hospitality industry as a busboy at Spain restaurants in Narragansett and Cranston led him to a position as head...
AVVIO_Chicken Milanese
May 02, 2016

AVVIO_Chicken Milanese

File
Avvio_Gemelli Carbonara
May 02, 2016

Avvio_Gemelli Carbonara

File
1 2 353
Showing 110 of 530 Items

Media Contacts

Jocelyn Emory
401.848.7010 ext.102